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Bread Pudding with Caramel Rum Glaze

George Kutlenios • December 10, 2024

Holly Hotel's Bread Pudding with Caramel Rum Glaze

Here is one of our most asked for recipes during the Holidays. It is quite easy to make and hope it becomes a tradition in your home as it has in ours. - George.


Pudding Ingredients:

  • 6 tablespoons unsalted butter,
  • ¾ pound brioche, cut into 1-inch pieces (3 ½ cups)
  • 3 cinnamon sugar cake donuts, cut into1~ pieces (1 cup)
  • 1 cup heavy cream
  • 1 cup milk
  • 1/4 cup packed light-brown sugar
  • 1/4 cup granulated sugar
  • 1/2 tsp of cinnamon
  • 1/4 tsp of nutmeg
  • 1 ½ teaspoons pure vanilla extract
  • 3 large eggs, lightly beaten


Pudding Instructions:

  1. Preheat oven to 350ºF (or 320ºF convected.) Butter a 9"x13" baking dish
  2. Tear or cut bread and donuts into 1"-2" pieces and add to large bowl.
  3. In another bowl, whisk together milk, cream, eggs, sugar, vanilla, cinnamon and nutmeg until combined.
  4. Pour over bread and stir gently to coat, let soak for 20-30 minutes.
  5. Spoon into prepared dish and bake in oven for about 50-60 minutes until center is set.



Caramel Rum Glaze Sauce Ingredients:

  • 1/2 cup heavy cream or half and half
  • 1/3 cup water
  • 1 cup sugar
  • 1/4 cup butter
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1 Tbsp (Chrissy insists on 2) quality Dark Rum


Caramel Rum Glaze Sauce Instructions:

  1. In saucepan whisk together sugar and water until combined.
  2. Add butter and heat on medium until butter melts and the liquid starts to boil. (Don't overcook).
  3. Whisk until thickened slightly then remove from heat and stir in vanilla.
  4. When combined, whisk in cream and dark rum.
  5. While caramel is still warm, pour over baked pudding, allowing sauce to soak into bread. The sauce should cover bread with some bread poking through at the top.
  6. Let rest for 10-15 minutes, then lovingly serve warm with a dollop of whipped cream, crème fraiche or vanilla ice cream.



Make sure savor in a darkened room with with the glow of Christmas lights, and tell Alexa to play Kenny G Holiday music. Preferably with others.

~We have served this classic Victorian Bread Pudding every Christmas since we opened in 1978~


Notes:

  • Different breads will yield different results. We prefer to use stale brioche, stale croissants, baguettes. Use torn up day-old cinnamon sugar donuts (unfilled)
  • You can use Bourbon instead of Rum (Bob Roop)


"I will honour Christmas in my heart, and try to keep it all the year. I will in the Past the Present and the Future. The Spirits of Three shall strive within me. I will not shut out the lessons that they teach" Charles Dickens, A Christmas Carol

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Watch Christmas at the Holly Hotel ~ The movie! On Amazon. The film can be watched without Ads. Free if you have Amazon Prime. If you do not, it may be rented without Ads for 3.99 (you have a 48 hour rental) On Tubi. The film may be watched for free, with Ads. On Youtube. You can watch FOR FREE! We are so greatful that the movie could feature the inside of the Holly Hotel at Christmas. The fire destroyed everything inside, but certainly not the memories. Hope you enjoy this campy movie, and remember some good times within her walls.... hope to see you all in our restaurant very soon! We remain Greatful, Chrissy and George
November 20, 2023
Updates on Holly Hotel Reconstruction! Deck the Halls with Boughs of Holly... For over 43 years, George and I have warmly honored Christmas at the Holly Hotel. In December, as tradition held, many of you walked through our doors with lovers, family, and friends to meet the fragrance of fresh pine, cinnamon, and delightful aroma from our kitchen. You've watched with swelling hearts the children's choir sing during dining. You have all been greeted with a sincere and heartfelt "Merry Christmas" as you stomped your snow-filled boots in our foyer, only to be instantly transported to Victorian hospitality. We strived to make you feel nostalgic, served, and satiated. It was our distinct pleasure. But not this year, nor last year...and most likely the 2024 Yuletide Season either! Our case continues to work its way through the legal system and, despite our efforts to place this case on a fast track, the court scheduled the trial for August 2024, if we can't resolve the case before then! We continue advancing our position that The Historic Holly Hotel should be entitled to rebuild its west-side wall. Were it not for a fire with an origin that was confirmed to be within the former Arcade building and were it not for the Arcade’s contractor destroying the west-side wall, we would not be in this situation. We will continue trying to move forward to the best of our ability. Many of you have asked how you could help. Your daily emails, antique donations, pictures of Christmases past, prayers, and good wishes fall warmly on our hearts. Thank you for supporting our efforts to reopen. Make Merry this Holiday Season!  George and Chrissy
August 29, 2023
Holly Hotel Reconstruction Halted On June 21, 2022, the Holly Hotel sustained collateral damage from a fire in the adjacent building. Although only one-third of the Hotel was damaged by the fire, 100% of the building sustained considerable smoke and water damage. Within ten days after the fire, Chrissy and I began the restoration of the Hotel- removing one million gallons of water, removing all the drywall, woodwork, and carpeting, and salvaging what we could. This preliminary work took four months (July to October.) The next step was to repair and replace the west end of the Hotel where the majority of the fire damage was located and to seal the building from the outside elements. We engaged an exceptional general contractor in November and began to rebuild the west wall and the roof. When we began this step, we had a survey completed for the Hotel. At this time, we discovered that the Holly Hotel was slightly over its property line in a portion of the building. It had, of course, been that way since its construction in 1891. We contacted the owner of the adjacent Arcade property and she assured us that this would not be a problem. Earlier this year, as the west end was being rebuilt, the owner of the Arcade property sold the now-empty and flattened lot to Jeremiah Roberts. Mr. Roberts claimed in February that we were somehow infringing on his property, and he wanted the west roof eaves and portions of the west wall removed and relocated. Of course, we declined, since we were rebuilding the Hotel in the same footprint prior to the fire. When hearing our denial and with the west wall nearing completion, Mr. Roberts spitefully ordered our construction company to remove any and all cranes and scaffolding from his empty lot, completely denying access to his property. We spent the entirety of the time between February 26 to July 25 attempting to resolve this issue. On July 25, Mr. Roberts agreed to relinquish the claim he previously asserted as to the lot line, only to change his mind on August 10. As you would expect, without construction crews' access to the west-side wall, all construction was forced to stop on February 26 and has been stalled since that time. We could not continue the work inside without having the exterior wall sealed from the elements. Additionally, our contractor and brick masons, having been scheduled and canceled numerous times due to this conflict, have since removed our job from their project boards. With no other options, we were forced to file a lawsuit against Mr. Roberts on August 25. We now wait for adjudication before we can even consider asking our construction companies to reschedule and return. You can read and access the PDF court document by clicking here: Complaint for Declaratory and Injunctive Relief 8_28_2023 Over four decades and for the majority of our adult lives, Chrissy and I have enjoyed nothing more than being of service to you, our guests. We love the Holly Hotel. We always strived for perfection in every corner, with every antique plate and tea cup, with the fresh cut flowers on the tables, with buying the very best produce and meats and so much more. Nothing brought us greater joy than to welcome guests into our dining rooms knowing that we have given them the very best we have. It was never about being a big corporation. It was always personal. We wanted it that way. We will continue doing everything we possibly can to bring the Holly Hotel back and reopen our doors to you. Saying we are disappointed is an understatement. George and Chrissy
Holly Hotel Grant
July 21, 2023
Originally posted on Advantage Oakland
April 25, 2023
HOLLY, Mich. (WJRT) - It's been nine months since a fire devastated historic Battle Alley in Downtown Holly. It destroyed the antique mall, gutted Andy's place, and damaged neighboring buildings. The Holly Hotel lost part of its roof and, eventually, its west wall. Work to restore the roof and wall began in January and is nearly complete. Manager Brian McIsaac said it means they'll soon move onto indoor repairs. After the fire, and others had to strip the water-damaged building down to its antique skeleton.
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